At the gates of Chianti, in the 14th-century setting of Villa Alinari, behind thick stone walls and massive wooden doors. Built as a manor house and owned, among others, by the Alinari family and the Medici, it later became a farmhouse, an inn and a stagecoach stop on the Chianti wine road.
Today, carefully restored, it is home to I Tre Pini, carrying on its tradition of rustic yet refined Tuscan cooking.
It is the same spirit of hospitality that has always lived here: just like the old days, just like home.
The spaces
Six rooms and five outdoor areas.
More than 200 seats indoors and five outdoor areas: English lawns, a small vineyard in front of the villa and the olive grove behind it.
Indoor rooms
La Loggia
18 guestsNear the entrance: a glass wall, stone and exposed beams, and an old wood-fired oven now used as a fireplace.
Sala Arco
26–48 guestsEast wing, with the original stone arch and direct access to the parking lot.
Caminetto
14–16 guestsA small room on the central courtyard, with a large fireplace and exposed beams.
Antica Stalla
35 guestsThe old stable: vaulted brick ceilings and a corner fireplace. Seats up to 60 when combined with the Tinaia.
Tinaia
20–27 guestsA bright room with French doors opening onto the garden.
Fienile
50 guestsThe old hayloft upstairs, with large windows and exposed beams: perfect for private events.
The grounds
Antica Aia
80 guestsThe old threshing floor in front of the entrance, surrounded by the garden and sheltered from the weather.
Il Versò
60 guestsUnder large umbrellas by the front garden: ideal for aperitivos and buffets.
Magnolie
120 guestsLinking the front and back gardens, with access to the Tinaia.
Glicine
25 guestsIntimate, under the softly lit wisteria pergola, next to a century-old fig tree.
Gelsi & Ulivi
120 guestsBy the olive grove, under lit pergolas: wine bar, private restrooms and a stone barbecue.
Getting here
10 minutes from the Firenze Impruneta exit on the A1 highway, on the road to Chianti. Private parking for cars and tour buses.
Tip: in Google Maps, add “Via Gherardo Silvani” as a stop to avoid the narrow country lanes around “Le Rose.”
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The family
Welcome to Libero's.
I Tre Pini is the Saraceni family's restaurant. Our work is done when our guests are happy, not when the dish is served.
“The restaurant as it used to be, where good wine, good food and good cheer rule the day.”
